Mousse Royale of Duck Foie Gras 4.9 oz (140g)
Ingrédients: Duck Foie Gras, Water, Duck Fat, Liquid Whole Eggs, Salt, Port (Tawny Port, Salt, Pepper), Modified Milk Ingredients, White Pepper, Sodium Erythorbate, Sodium Nitrite
Shelf-life: To maintain its quality, it should be stored between 36°F and 40°F, to preserve its freshness and flavor.
Allergens: Eggs, Milk, Sulphites
Product of Canada.




